In 2017, Bestival took a big risk by moving from it’s cherished homeland on the Isle of Wight to the pituresque grounds of Lulworth Castle, where Camp Bestival is normally held. Despite reservations, any and all doubts that this change would affect the vibe of the festival were quashed mere moments after the gates …Read more »
02 | STACK’D Burgers
03 | K NOODLES
04 | BURRITO SHACK
05 | KATSU CURRY
06 | THE LIVING ROOM
07 | 3 In A Row
08 | 3 In A Row
11 | Nou Thai
12 | Kitch Chargrill
13 | Fish & Fries
Jay Vincenne - Blitz Parties London
Kitch provided an outstanding service for our London Prohibition Parties, the quality of food on masse was simply outstanding
Martyn - Peppermint Bars
How they managed to keep so many festival build crew well fed and happy for over 2 months is beyond me, an outstanding performance!
Kitch Catering and sister company Jumping Bean Burrito are pleased to announce that both companies made it to the finals of the Festival Supplier Awards 2018. Although ultimately we were pipped at the post by some very strong competition, we’re still incredibly happy to have been included in the line up.
Congratulations to all …Read more »
With no Glasto in 2018, everyone came together to make darn sure people would still be talking about 2017 for years to come. It’s tough to describe Glastonbury to anyone that’s never been, since it’s more than a festival – it’s an experience. A 100 hour audio visual assault with so much to see …Read more »
A new event for the company, the Kitch Crew absolutely loved being at BlueDot festival. For those of you that haven’t heard of this event before, it’s marketed as “exploring the realms of music, science, technology and arts“. The festival is set at the Jodrell Bank observatory in Macclesfield and is perfectly dwarfed by …Read more »
Back again for a third time at Kendal Calling! Set in the beautiful grounds of Lowther Deer Park in the Lake District this is one event that we all really look forward to going to. With our Living Room set up in the campsite plus K Noodles and Jumping Bean Burrito in the Main …Read more »
If you were lucky enough to be at Bearded Theory Festival in Derby this weekend then you couldn’t have missed the launch of Kitch Catering’s new specialist burger unit -STACK’D. Big, bold, very very red and lit up like Christmas, Stack’d specialises in huge, delicious burgers and hot dogs. From our Spaniard burger (chorizo, smoked …Read more »
Kitch Catering is proud to present our shiny new Katsu Curry stall. Initially created as a one off for Boomtown 2016, its popularity at that event insisted that we bring it back for the whole 2017 season.
The menu is simple but delicious – choose either panko chicken, tempura prawn or pumpkin korokke. Can’t choose between …Read more »
2017 was our first foray into the world of two wheeled motorsports and what better introduction than to go to the main event of the season at one of the most prestigious venues in the world, Silverstone Racetrack?
The roar of high powered motorbikes and the screaming of petrol heads – this is an …Read more »
“Come in for a cuddle”.
That’s the slogan for our Kendall Calling Living Room, back for the second time in the great whirling maelstrom that is Kendall Calling Festival’s campsite. The concept is simple, great food, big portions and a safe place to sit down and collect your thoughts before heading in to the …Read more »
We’ve catered the Formula 1 Silverstone Grand Prix every year since 2011 and we’re still loving it. With our three stalls only a stone’s throw away from the Wellington Straight, Brookfields and Nuffield Corners, there’s no better place to grab a bite to eat whilst watching the race.
The build for this event in 2015 was …Read more »
We love BoomTown. Three crazy days and hedonistic nights filled with some of the best live music in the world, sprawling immersive art installations and tiny, intimate music venues. Friends disappear, strangers appear and strangers become friends. All the while, everyone maintains the absolute conviction that everything going on in that particular field at that …Read more »
Our 2014 calendar has been finalised! If you’re at any of the following events this summer then make sure you stop by to either Jumping Bean Burrito, Nou Thai or the Kitch Chargrill and check out our delicious food. This summer you can find us at the following events: Glastonbury, Boomtown, Bestival, Parklife, F1 Grand …Read more »
After a fantastic few weeks cooking for their crew in 2013, the Boomtown Fayre organisers have been nice enough to invite us back again this year to smash their on site Crew Catering. If you’re helping to build the set for the craziest party of the summer then you’re lucky enough to be eating with us! …Read more »
For the second year running, the nice (and hairy) folk at Bearded Theory have asked Kitch Catering to provide food for their crew and some of the bands playing at the largest performing and creative arts festival in the Midlands. How could we refuse? As well as feeding the crew, this year we’re going to …Read more »
Arcadia is one of the world’s foremost live production companies. Bringing fire breathing mechanical monsters to life in interactive and immersive laser and music shows. We are currently in talks with them regarding a super secret project coming up this summer, keep checking back to this page for more information as it comes in! If the …Read more »
If you don’t know about Bestival then you must be living under a rock on a deserted island in the Bermuda Triangle. Bestival is the last big blast of the UK’s summer festival season. Held in Robin Hill Country Park on the Isle of Wight, Bestival brings the biggest and best bands from around the …Read more »
Becoming something of a tradition – Kitch saw the new year in at the Prohibition Party in Shoreditch’s Village Underground for the third year in a row. The Prohibition Party is one of many London parties which we have catered for the B & H Group over the last few years. We were also responsible …Read more »
The Kitch Catering Chargrill is set to trade at this year’s Christmas Market at the exclusive West Quay Shopping Centre in Southampton. Keep an eye out for us just outside the main entrance where we’ll be serving great tasting items from our renowned chargrill menu.Read more »
Tobacco Docks recently opened its doors to the world of the senses as, both the curious and open minded citizen’s of London descended on it’s doors for the London Erotica Show 2013. As explicit proof of Kitch Catering’s versatility we were given the opportunity to cater for the attendees with a new an different offering …Read more »
Kitch Catering is an independent and unique events catering company that specialises in creating tailor made food experiences with an aim to exceeding our clients requirements.
Our passion is for food and food service and we only use the highest quality ingredients sourced solely from the best suppliers, regardless of whether we’re catering small private functions or large events for crowds of people. Our presentation is second to none with beautiful and courteous waitresses serving dishes which are perfectly prepared and beautifully arranged however the client requires.
The backbone of our company is our team of highly skilled chefs who all have vast amounts of experience in catering a wide variety of events, from bespoke canapé cocktail parties to sit down three course meals attended by thousands of people.
Our passion, pride and flexibility allow us to provide the highest levels of service possible, regardless of the occasion. This ensures that we can provide outstanding food, both visually and gastronomically, each and every time whilst also delivering the all-important personal touch and attention to detail that really sets us apart from the competition.
In the short time since the founding of the company, we have become the sole caterer for a number of high profile London venues and VIP sections at music festivals whilst also catering a wide variety of the country’s biggest events, including the London 2012 Olympics, Silverstone F1 Grand Prix and the Royal Henley Regatta. At Kitch Catering, we understand the attention to detail, large and small, that our clients require and we consistently go out of our way to personalise each event in order for them to be as good as they can possibly be.